Frances made a batch of Red Velvet Blossoms
recipe correction: in "combine section" ONLY one 1/2 Cup packed Brown Sugar. It was listed twice. 
Yvonne made the delicious Chunky Chocolate Gobs
Gail made these Chocolate Gingerbread Drops
Emeline made this cute Pizza Cookie
Linda made these Chocolate Cereal Treat
Frances also made these wonderful Almond Cookies and such a cute recipe card
For a fun factor: some Chocolate Covered Marshmallows sprinkled with a variety of crushed candies. These were made by Linda, too
Karen made these Chocolate Orange Pinwheels: They look great and they tastes great
Teresa made these awesome Cinnamon Roll Cookies.......yummy!
JoAnn brought these two cookies. Left photo is Reindeer Chocolate Chip Cookies and Right photo is Lacey Florentine Cookies (Gluten Free).......sorry no recipe provided at this time
Hope you all had your own swap this year. If not, start one next year and start collecting some cool recipes that you have actually tried. It is quite a fun event to be a participant
3 comments:
Here I go again with a question :o) but after 36 years of baking cookies, I'm always looking for something new & different to try. The Red Velvet ones caught my eye. I know it's not your recipe but do you know if it's a mistake in the ingredient list? She listed 1/2 cup packed brown sugar twice. So, do you put in 1 cup? Or should the one listing not be there? Or was the 2nd listing suppose to be another ingredient?
Thanks for listing all these recipes! There are several I want to give a try.
Hey Lisa
thanks for inquiring - I;ve made the correction above. You are correct, it only takes one 1/2 cup packed brown sugar. It was listed twice by mistake. Enjoy!!!
hugs,
Patti
Thanks Patti...I don't bake myself; however, I printed off all the recipes for a teen who brings us a plate of wonderful cookies she bakes every so often!
Paper Hugs,
Jan
Post a Comment